Its Friday and we are officially in holiday season, so why not offer up something festive and seasonal at happy hour?
This one is from No.9 Park in Boston, and is quite fabulous!
Dieci E Lode
0.5 oz. Campari
2.5 oz Gin
1.5 oz. Grapefruit Juice
Fill a cocktail shaker with ice. Add Campari and grapefruit juice and shake well. Strain into a chilled martini glass and garnish with lime wedge.